breadmaker arrived today! so: after work, the first deed is to unwrap the beast, clear space in my micro-kitchen, and RTFM for it — for once…don’t want to set the kitchen on fire…am a bit scared by the “caution: gets bloody hot and can incinerate all your possessions” sticker on top of it (okay, i just made that one up, but the sticker said something similar, really). all sounds easy enough and i boldy venture into the unknown…